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In this course students gain a basic understanding of the processes through which plants function and develop concepts concerning the factors leading to the great diversity among plants and the need to maintain this diversity. They understand the complex role of plants in the environment and in our society in order to make informed decisions. Plant biotechnology is a precise process in which scientific techniques are used to develop molecular- and cellular-based technologies to improve plant productivity, quality, and health and the quality of plant products; prevention, reduction, or elimination of constraints to plant productivity caused by diseases, pest organisms, and environmental stresses.
Duration of the course is 3 Years. Post Graduate in the same discipline is also available.